• About Us
  • Episodes
  • The Big Story+
  • How to Listen
  • Contact
  • Frequency
  • About Us
  • Episodes
  • The Big Story+
  • How to Listen
  • Contact
  • Frequency

How America’s biggest flour company survived 2020

February 19, 2021
|
Claire Brassard

Remember when flour disappeared for a brief moment as we stocked up for the pandemic? It wasn't because we bought up all the flour in the world. Companies were just struggling to mill it, package it, and transport it to us as quickly as we were using it. Take King Arthur Flour, one of the oldest companies in the United States. It saw sales skyrocket by 2,000 per cent. When demand started to shoot up, their mills had the flour to replenish supply but had run out of packaging. So how did they cope? And will the unprecedented demand for flour continue in 2021?

Guest: Meghan McCarron

https://chtbl.com/track/G9G45/https://rogers-aod.leanstream.co/rogers/thebigstory_dai/tbs_02192021_dai.mp3

Podcast: Play in new window | Download | Embed

Subscribe: Apple Podcasts | Android

Subscribe:

Apple Podcasts

Spotify

Google

RSS Feed

Share:

Click here for a transcription of the podcast.

No transcriptions are available at this time.

Back to top of page

Recent Posts

A dam explodes, the stakes rise and the war in Ukraine enters a new phase

June 7, 2023

Canada’s health care system is falling apart. It’s not too late to fix it.

June 6, 2023

The “test case” for anti-LGBTQ legislation in Canada

June 5, 2023

Why you never see an original movie anymore

June 2, 2023

“I found your parent’s Facebook”: The Baby Content generation fights back

June 1, 2023

How dangerous is Canada’s G7-leading household debt?

May 31, 2023

Fire rages near Halifax: “Their house was already burning”

May 30, 2023

LINKS

  • About Us
  • Episodes
  • Contact
  • Frequency
  • Contest Rules

PODCAST FEEDS

  • Apple Podcasts
  • Spotify
  • Google Podcasts
  • RSS Feed

FOLLOW THE BIG STORY

Instagram Twitter Facebook

© 2002-2019 Rogers Media. All Rights Reserved.